Homemade tomato relish tops a cheesy summer soufflé full of fresh corn and shredded zucchini. Carve your own funny, scary, or beautiful pumpkin carvings this Halloween. We do grow a lot of garlic, onion and peppers as we use a lot of them in our canning. There was a time when people simply had "a garden." Welcome to HubPages! Great hub, Sheila. These unique options draw inspiration from your pet's gorgeous coat. Good luck with you garden this year, I think you have made some very good growing choices! I also chop the green stem and use them instead of chives for my baked potatoes. I will never be with out that vac. Thank you for stopping in and commenting. If I pulled 10 weeds, I would be surprized. Thank you for stopping by and sharing. Here's how to tell the differences between each architectural style. Dry the blanched vegetables with some paper towels. One thing I didn't mention, that is so easy is squash. It used to be that gardeners separated their edible plants—fruits, vegetables, and herbs—from the other plants in their landscape. You will have spinach to cook with all winter. You can grow just about any vegetable in containers. Thank you for your kind comment and vote, it is always appreciated. I hope this rain stops soon! Prepare and cut your vegetables to the desired bite-size pieces and set aside. Whether you’re looking for tips on organization, travel, parenting, fitness, relationships, school, or your career, our team of expert writers is here to help. That may give you so fall produce also. All Rights Reserved. However, the flavor you love will keep well. Green beans continue to produce, but you need a lot of them to do much good. My young son and I had great luck with green beans and sunflowers, maybe I will try one of your tried and true five this summer. JP Carlos from Quezon CIty, Phlippines on July 12, 2012: I do plan to plant these vegetables. Sheila Brown (author) from Southern Oklahoma on June 24, 2012: Hello toomuchmint! Now you have garlic to use for your recipes all year long! got some ideas as to how to proceed with my dream of expanding my garden beyond what it's already is. I have many herbs and have a couple of tomato plants, a green pepper plant and just planted some swiss chard and kolrabi seeds a few days ago. Sometimes our gardens yield too many veggies, but rather than viewing this as a problem, take advantage of freezing your vegetables and eat them at a later time. Thank you for stopping by once again! Easy to grow vegetables that we love to eat, what more could you ask for? This is a useful hub. . Washing clothes by hand is a little extra work, but it's a well-worth-it laundry chore. Hello, Audrey! Have a wonderful day! :), Hi Peggy! Whip up Halloween treats in cupcake form and dazzle your Halloween party guests. :). :). No, I have not grown pole beans. 918 799 155. The vegetables are usually prepared (green beans cut, spinach boiled, etc.) Being a "massive spinach fan", I think you would really enjoy growing it. Garlic is such a commonly used vegetable and is very good for your health. Much like asparagus, you can freeze onions to preserve the nutrients and flavor, but the texture will suffer. Just follow these easy steps. I wish you and your mom "happy gardening". If you will notice the picture, I used mulched leaves to cover my garden with. Have a wonderful day! :). I went to the blog, it is awesome. :). I had never thought of growing our own garlic I don't know why, but just hadn't. :) Thank you for stopping in and commenting on my hub, it is always appreciated. :). Cara Mangini, of Little Eater in Columbus, Ohio, likes it for slaws because it's more tender than ordinary cabbage but still holds up better than lettuce. I have not tried pickled zucchini or sun drying tomatoes. Thanks Sgbrown for your points.I mom love gardening , I will give her some tips from your article. Kristen Howe from Northeast Ohio on June 29, 2015: Sheila, this is a wonderful hub. Blaine Moats. 449 405 74. Take a large pot, fill with water, and bring it to a boil. Storing vegetables ready-to-use in the freezer is another popular method for long-term storage. We can green beans every year and have enough to last us until they put on again the next spring. My husband and I love to make our own picante sauce with our tomatoes each year. Creamy mustard dressing tops it perfectly. In the fall or winter seasons, make yourself a broccoli cheddar soup, or a chicken and broccoli casserole. I was amazed at how weedless my garden was. Thanks for sharing....hoping to have a bigger garden once I am settled into a new place. First rate hub!!! Sheila Brown (author) from Southern Oklahoma on May 21, 2012: Hello AndriyR. Carrots' natural sweetness shines in this recipe from Urban Roots Farm in Springfield, Missouri, so shop your farmers market for the freshest ones, even if they aren't heirloom. Pin. Try this hands-free side dish with roasted or grilled chicken. :). We exports fresh vegetables in customized methods to maintain the quality of the vegetables. These fresh fruits can last through to early spring and be nearly as nutritious as when fresh.The vegetable and fruits were transported to their customers place directly their door steps. Once your garlic blooms, it should be ready to dig up. Heather Secrist uses kale in her pesto for this tomatoey creation, though you can substitute arugula, spinach or basil if you prefer. Instead, a drizzle of flavorful creamy garlic salad dressing moistens the pizza and adds big flavor. Hello lrdl3535. :). Patricia Scott from North Central Florida on March 23, 2015: Nothing like home grown veggies....I have never grown garlic. Thank you for all this great information and photographs. I do love growing my own vegetables. This gardener has hung baskets attached to strong horizontal boards along a wall. Also, make sure to do so over a large cookie sheet, so the corn doesn’t get everywhere. Make it your resolution to plant something new in your garden. You made some Good points there. Great hub! It is always appreciated! My back and I thank you for your suggestion and for your kind comment. We do have a veg.garden,but it is coming on winter here,so not a lot a vege,s to be sown at the moment. Sheila Brown (author) from Southern Oklahoma on May 22, 2012: Hello floors. LOL I love everything you mentioned! Voted up! Rain, rain, go away, at least for a little while! For a fun presentation, assemble individual servings in clear jelly jars, dressing and all, then refrigerate. Sheila Brown (author) from Southern Oklahoma on August 15, 2017: Deborah Minter from U.S, California on August 13, 2017: Chitrangada Sharan from New Delhi, India on May 29, 2017: Very well written and informative hub about gardening!

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